Our Food

Chef/proprietor Fred Beedles prepares the menu on a daily basis using the exceptional ingredients which the local area has to offer.
The small, à la carte menu changes frequently according to the seasons, alongside advice from our local suppliers. All of our meats are produced to high welfare standards and our fish is sourced sustainably.
Over the years Fred has worked in several establishments in the immediate area and has gained good knowledge of local ingredients and has built good working relationships with suppliers.
Since opening The Dining Room in 2010, Fred has begun to showcase his own style of cooking, teaching himself new techniques. With few exceptions, every aspect of your meal will be made on the premises, from the selection of freshly baked breads and clotted cream butter to begin through to the petit fours served with coffee.
The menu comprises a small selection of frequently changing dishes designed to ensure the freshest of ingredients.
Please let us know if you have any dietary requirements as most can be catered for with adequate notice.

Our Menu

Homemade Bread & Clotted Cream Butter

Amuse Bouche

Starter

Beetroot — salt baked, Vulscombe goats cheese, elderflower vinegar, pinenut

Salmon — citrus cured & smoked, blood orange, chicory, fennel

Venison — lightly seared loin, pickled apple, watercress, horseradish

Sea Bream — grilled fillet, chorizo, pink grapefruit, roasted prawn bisque

Main Course

Lamb — roasted rump, spiced shoulder, glazed onion, wild garlic

Halibut — baked fillet, broccoli, saffron, smoked mussel butter

Roasted Roots — potato and parmesan terrine, wild garlic, toasted yeast

Chicken — roasted breast and ballotine, black garlic, grilled leek, Jerusalem artichoke

Dessert

Chocolate — Valrhona 64% delice, muscovado sugar, ginger syrup, crème fraiche

Apple Pie — honey poached apples, vanilla custard, cinnamon pastry, tonka bean ice cream

Cheese — a selection of British cheeses, bramley chutney

2 courses £44.00

3 courses £49.00

Please speak to a member of our staff, before you order your food and drinks, if you have any food allergies and/or intolerances and wish to know of our ingredients.

Service is at your discretion.

We do not accept American Express.